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As a SCUBA diver for more than two decades, one of my favorite places to be is underwater exploring a coral reef, swimming among colorful schools of fish. When that’s not possible, visiting an aquarium like the North Carolina Aquarium at Pine Knoll Shores is an excellent alternative.

If you’re a certified scuba diver and a lobster lover, boy, do I have an experience for you! On a recent trip to Nevis, while staying at the Four Seasons resort, I accompanied Executive Chef Jason Adams, on a quest to lasso a lobster.